Second Cup and especially Starbucks would have a hard time producing this product. Nothing beats home brewed espresso.

Dark Espresso beans from Second Cup. Ground fine using the la Pavoni Jolly burr grinder ($259.00)

Double Shot Espresso, whole milk froth

2 parts espresso to one part milk. Created with the Ascaso prosumer espresso machine ($600.00). […]

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While trucking is by far my first love, there are a couple of things I enjoy almost as much. One of these is turning excellent coffee beans into cups of AMAZING coffee. Coffee is the topic of my newest blog, which should open in the next month or so. Keep checking My […]

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As most who know me are aware, I am a big coffee junkie. Unfortunatley, the Edmonton coffee scene isn’t what I would hope it be. To see what I mean, run a Google search of Coffee Edmonton. Then run one of Coffee Seattle or Coffee Toronto. You will find very little […]

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